Food & Beverages
Menu of specialities
Our chefs prepare fresh «Hacktätschli» and swear by cordon bleu with Swiss mountain cheese, herb butter and farmer’s ham. Here at the «Adler», we stage surprisingly different interpretations of well-known classics and add a dash of fire to your plate...
Small menu
We offer warm food every day including on Sundays and public holidays. Serving «Adler» breakfast from 9 to 11 am, and on Sundays and public holidays from 10 to 12 am…
Sweet dishes
Oh you little sweetie! Our home-made dessert compositions bring some «dolce far niente» into everyday life…
Celebrate at «Adler»
With us, your event is in the best of hands – we’d love to provide you with personal, competent and individualised advice…
Your adventure at «Glasi»
Explore the most unique glass factory in Switzerland. Afterwards, enjoy a short break in the «Adler» Glasi-Restaurant…